Food - Sofia Yorkville

EAT WITH SOFIA

The dining experience is designed with only the finest quality sourced ingredients and prepared with love. Sofia’s seasonal menus offer an honest and refined approach to both new and nostalgic Italian dishes, presented in a modern way that is sure to please the palate and eye.

CRUDO

KANPACHI
Mild Whitefish, Citrus, Pecorino Wine, Pickled Radish, Chive Oil, Fennel Pollen
23

TONNO
Raw Ahi Tuna, Basil, Bergamot, Aioli, Cape Gooseberry, Celery
23

OSTRICHE
Oysters Served with White Balsamic Mignonette
6 Pieces 28

ARAGOSTA
Lobster, Blood Orange, Scallion, Aioli, Chili
30

CAVIALE
Caviar Served with Blini, Mascarpone, Chives and Egg
For Two 320 For Four 495

TORRE DI FRUTTI DI MARE
A Selection of the Finest Raw and Chilled Seafood
Platter for Two 120 – Tower for Four 230
Add Lobster 25 – Add Lobster 50

ANTIPASTI

PROSCIUTTO
Prosciutto di Parma, Aged Balsamic, Parmigiano Reggiano, Figs
28

FRITTO MISTO
Black Tiger Shrimp, Calamari, Meyer Lemon Aioli, Calabrese Chili
27

CAPESANTE
Seared Day Boat Scallops,
Cauliflower Purée, Taggiasca Olive, Fennel, Chives, Honey, Pangrattato
36

OLIVE ALL’ASCOLANA
Stuffed Castelvetrano Olives, Pork & Lamb Sausage, Piquillo Aioli, Pecorino
24

POLPO
Grilled Octopus, Romesco, Fingerling Potato, Taggiasca Olives, ‘Nduja Dressing
28

BURRATA
Compressed Plum, Beet, Hazelnut, Frisée, Amaro Reduction, Olive Oil
30

CARPACCIO DI MANZO
Sirloin, Figs, Pine Nuts, Bread Crumbs, Truffle Pecorino, Arugula
26

INSALATA ROMANA
Baby Gem, Pangrattato, Bagna Cauda Dressing, Pecorino, Pickled Pearl Onions, Purple Basil
21

INSALATA DI ARANCE
Citrus, Pistachio, Grilled Fennel, Olives, Mint, Saffron Honey Vinaigrette
21

CROSTATA DI PERE
Caramelized Vidalia Onions, Gorgonzola, Vin Cotto, Pistachio Praline, Prosciutto, Arugula
26

PASTA

SPAGHETTI
AL POMODORO
Tomato, Basil, Parmigiano Reggiano
25

GARGANELLI
Wild Boar Bolognese, San Marzano, Parmigiano Reggiano
29

PAPPARDELLE DI AGNELLO
Braised Lamb, Cipollini, Dried Cherry Tomato, Hazelnut, Brodo
34

RIGATONI ALLA VODKA
Chili, Tomato, Cream, Parmigiano Reggiano
27

AGNOLOTTI E ARAGOSTA
Atlantic Lobster, Ricotta, Tomato, Fish Brodo, Tarragon, Fennel Sofrito
75

FETTUCINI AL LIMONE E CAPESANTE
Seared Scallop, Lemon, Pine Nuts, Pecorino
32

PESCE E MOLLUSCO

BRANZINO
Sea Bass, Caper Leaf, Lemon Served with your choice of sauce:
Grilled Lemon, Sea Salt, Olive Oil Pepperoncini Salsa Verde
Dill & Caper, Brown Butter
49

MERLUZZO NERO
Black Cod, Cannellini Beans, Leeks, Fish Brodo, Kale, Garlic, Anahiem Chili, Capers
52

ORATA
Sea Bream, Shaved Fennel, Gremolata
46

GAMBERETTI Wild King Prawn, Basil, Chili Bomba Butter, Lemon 67

CARNE

COTOLETTA ALLA MILANESE
Breaded Veal, Lemon, Tomatoes, Caper Burro Bianco, Arugula
42

BISTECCA DI WAGYU
Snake River Flatiron, Millefoglie di Patate, Fonduta di Tallegio, Black Truffle, Cipollini
72

CORTOFILETTO
12oz PEI Prime Striploin, Roasted Parsnips, Seasonal Wild Mushrooms, Red Wine Jus
67

POLLO AL MATTONE
Pressed Cornish Hen, Peperonata Jam, Salmoriglio Sauce, Cippolini Onions, Preserved Lemon, Brodo
38

COSTELETTE
DI AGNELLO
New Zealand Lamb Chops, Butternut Squash Purée, Olive and Tomato Casseruola, Rosemary Demi
64

FILETTO DI MANZO WAGYU
Potato Purée, Balsamic Onions, Foie Gras Jus, Pickled Chili, Apple Balsamic
90

COSTATA DI MANZO
20 oz Bone-in Ribeye, Pistachio Salsa Verde, Cipollini Agrodolce, Calabrian Cherry Peppers
86

BISTECCA ALLA FIORENTINA
32 oz Porterhouse Steak, Calabrian Chili, Lemon, Olive Oil
187

CONTORNI

BROCCOLETTI
Soleggiata Tomato, White Balsamic, Garlic, Crispy Chickpeas
17

PATATE
Crisp Yukon Potato, Aioli, Chili, Lemon
13

FUNGHI GRIGLIATI
Grilled Oyster Mushrooms, Salsa Verde, Lemon, Pangrattato
19

CAROTE
Heirloom Carrots, Smoked Ricotta, Hazelnut Pesto, Truffle Honey, Pecorino
18

ANTIPASTI

BRUSCHETTE
AL POMODORO
Heirloom Tomato, Mozzarella, Basil, Balsamic
19

INSALATA
DI RUCOLA
Arugula, Cherry Tomatoes, Parmigiano, Balsamic
11

RICOTTA CON
LATTE DI PECORA
Sheep Milk Ricotta, Toasted Spiced Loaf, Truffle Honey, Olive Oil
16

BURRATA
Fire Roasted Cherry Tomatoes, Basil, Pistachio Pesto, Olive Oil
28

COCKTAIL DI GAMBERETTI DI MARE
Wild Shrimp, Bomba Cocktail Sauce, Horseradish, Lemon
26

SALMONE AFFUMICATO
Smoked Salmon, Crema Fresca, Capers, Dill, Pickled Onion
20

ANTIPASTI

UOVA AL SUGO
2 Baked Eggs, Tomato, Pangrattato, Pecorino Romano, Focaccia
22

CACIO E PEPE UOVA STRAPAZZATE
Scrambled Eggs, Black Pepper, Truffle Potato, Truffle Pecorino
26

UOVA IN CAMICIA
2 Poached Eggs, Hollandaise, House Baked Tigelle, Bomba Hollandaise, Arugula, Aged Balsamic
24
Add Lobster 10

FRITELLA DI RICOTTA
Pancakes, Preserved Fruit, Toasted Almonds, Crema Fresca, Maple Syrup
24

BRIOCHE ALLA FRANCESE
Brioche French Toast, Macedonia di Frutta, Pistachio, Whipped Crema Fresca, Maple Syru
22

COLAZIONE SOFIA
2 Eggs Any Style, Black Pepper Pancetta, Oven Roasted Tomatoes, Crispy Potatoes, Focaccia
26

FRITTATA AL FORMAGGIO
3 Egg Omelette, Tallegio, Fresh Herbs, Arugula Salad
24

TOAST CON AVOCADO
Sour Dough, Avocado, Poached Eggs, Lucano Pepper, Pickled Garlic
26

SECONDI

GARGANELLI
Wild Boar Ragu, San Marzano, Parmigiano Reggiano
29

RIGATONI ALLA VODKA
Chili, Tomato, Cream, Parimigiano Reggiano
27

VITELLO MILANESE
Breaded Veal, Lemon, Caper, Arugula, Fried Egg
42

HAMBURGER WAGYU
Brioche Bun, Arugula, Tomato, Bomba Aioli, Truffle Pecorino
34

WILD MUSHROOM PIZZETTE
Egg, Crema Fresca, Truffle Pecorino, Umbrian Black Truffle
28

CORTOFILETTO
8oz Grilled Striploin, Salsa Verde, Calabrian Chili
36

BURRATA PEPPERONI PIZZETTE
Truffle Pepperoni, Pomodoro, Basil
28

CONTORNI

PANCETTA
House Bacon
10

SALSICCIA AL ROSMARINO
Pork Sausage, Rosemary, Parmigiano Reggiano
10

PATATE CROCCANTI
Crisp Potatoes, Bomba Aioli
10

DRINKS

BELLINIS & MIMOSAS

APRICOT AND PEACH BELLINI
Apricot Purée, Crème de Peach Liqueur, Cointreau, Clingstone Peach Bitters, Prosecco (2.5oz)
16

POMEGRANATE AND TEA BELLINI
Pomegranate Liqueur, Cointreau, Fresh Pomegranate Juice, Black Tea and Rose Elixir, Prosecco (2.5oz)
16

PASSION AND GINGER MIMOS
Passion Fruit Purée, Aperol, Cointreau, Lime Juice, Ginger and Honey Syrup, Prosecco (2.5oz)
16

BLOOD ORANGE MIMOSA
Blood Orange Purée, White Grapefruit Juice, Limoncello, Cointreau, Grapefruit and Hops Bitters, Prosecco Rosé (2.5oz)
16

BRUNCH COCKTAIL
Botanist Gin, Cointreau, Blood Orange,
Green Tea & Jasmine Elixir, Grapefruit Soda (1.5oz)
16

CAESARS

STEAK SPICE CAESAR
Ketel One Vodka, Scotch Bonnet Six Sauce, Clamato Juice, Lime Juice, Steak Spice, Pickled Horseradish
15

SOFIA’S BLOODY MARY
Ketel One Botanical Cucumber and Mint Vodka, Tomato Juice, Lime Juice,
Pink Salt, Worcestershire Sauce
15

BUBBLES

PROSECCO
5oz Glass / Bottle
La Marca Prosecco, Glera, Veneto, Italy NV
10/48

CHAMPAGNE
5oz Glass / Bottle
Moët & Chandon Brut Imperial, Champagne, France NV
45/190

MOCKTAILS

ZERO PROOF
Seedlip Spice 94, Blood Orange Juice, Lime Juice, Sorel Syrup, Ginger Beer
13

BRIGHT EYES
Seedlip, White Grapefruit, Tonic Water, Cucumber Syrup
13

SMOOTHIES

FRUTTI DI BOSCO
Raspberry, Blueberry, Blackberry, Strawberry and Greek Yoghurt
11

FRAGOLE E BANANA
Strawberry, Banana and Greek Yoghurt
11

FRUTTA TROPICALE
Dragonfruit, Mango, Pineapple and Greek Yoghurt
11

Available Spiked with Vodka or Rum
9

FRESH JUICES

FRESH JUICE

FRESH JUICE
Orange
Grapefruit
Pomegranate
10

CAFFÈ E CAPPUCCINO

CAPPUCCINO
CAFFÈ E

ESPRESSO 5.5

DOUBLE ESPRESSO 6.5

ESPRESSO CORRETTO 9
(splash of Grappa/Fernet Branca)

MACCHIATO 5.5

AMERICANO 5.5

CAPPUCCINO 6.5

LATTE 6.5

DOLCE

BACI DI SOFIA
Valrhona Manjari Dark Chocolate Mousse,
Hazelnut Dacquoise , House-Made Praline ,Creamsicle Zabalione
15

SFOGLIA ALLA BANANA
Roasted Banana Caramel , Milk Chocolate Cremeux , Tahitian Vanilla Bean Chantilly , Crunchy Puff
15

LIMONE E OLIO
Amalfi Lemon Cream , Calabrian Olive Oil Tegola , Charles’ Merinque
14

TIRAMISU
Mascarpone, Espresso, Savoiardi, Chocolate
14

ZEPPOLE DI SAN GIUSEPPE
Zeppole, Pistachio Gelato, Amarena Cherries
15

FORMAGGIO
Assortments of Fine European Cheese, Truffle Honey , Nutted Brittle, Sardinian Melba
32

ASSORTMENTS OF BISCOTTI
8