Food – Sofia Yorkville

EAT WITH SOFIA

The dining experience is designed with only the finest quality sourced ingredients and prepared with love. Sofia’s seasonal menus offer an honest and refined approach to both new and nostalgic Italian dishes, presented in a modern way that is sure to please the palate and eye.

CRUDO

KANPACHI
Mild Whitefish, Citrus, Pecorino Wine, Pickled Radish, Chive Oil, Fennel Pollen
23

TONNO
Raw Ahi Tuna, Basil, Bergamot, Aioli, Cape Gooseberry, Celery
23

OSTRICHE
Selection of East + West Coast Oysters Served with White Balsamic Mignonette
6 Pieces 28

ARAGOSTA
Lobster, Blood Orange, Scallion, Aioli, Chili
30

CAVIALE
Caviar Served with Blini, Mascarpone, Chives and Egg
For Two 320 For Four 495

TORRE DI FRUTTI DI MARE
A Selection of the Finest Raw and Chilled Seafood
Platter for Two 120 – Tower for Four 230
Add Lobster 25 – Add Lobster 50

ANTIPASTI

PROSCIUTTO
Prosciutto di Parma, Aged Balsamic, Parmigiano Reggiano, Figs
28

FRITTO MISTO
Daily Catch, Shrimp, Calamari, Meyer Lemon Aioli, Calabrese Chili
27

CAPESANTE
Seared Day Boat Scallops,
Cannellini Bean Purée, Watermelon Radish, Green Onion, Apple, Asparagus
35

FIORI DI ZUCCA
Ricotta Stuffed Zucchini Flowers, Truffle Honey, Pecorino, Fennel Pollen
23

POLPO
Grilled Octopus, Romesco, Fingerling Potato, Taggiasca Olives, ‘Nduja Dressing
26

BURRATA
Wood Grilled Cherry Tomatoes, Basil, Pistachio Pesto, Olive Oil
28

CARPACCIO DI MANZO
Sirloin, Figs, Pine Nuts, Bread Crumbs, Truffle Pecorino, Arugula
26

INSALATA ROMANA
Baby Gem, Pangrattato, Bagna Cauda Dressing, Pecorino, Pickled Pearl Onions, Purple Basil
20

INSALATA DI ARANCE
Citrus, Pistachio, Grilled Fennel, Olives, Mint, Saffron Honey Vinaigrette
20

INSALATA SCAROLA
Escarole, Ubriaco Rosso, Sicilian Pistachio, Pickled Celery, Elderberries, Lemon Vinaigrette
20

PASTA

SPAGHETTI
AL POMODORO
Tomato, Basil, Parmigiano Reggiano
25

GARGANELLI
Wild Boar Bolognese, San Marzano, Parmigiano Reggiano
29

RAVIOLI DI RICOTTA E NOCI
Ricotta and Potato Ravoli, Lemon, Parmesan Fonduta, Walnuts, Saffron Oil
30

RIGATONI ALLA VODKA
Chili, Tomato, Cream, Parmigiano Reggiano
27

CONCHIGLIE CON ARAGOSTA
Atlantic Lobster, Tomato, Lobster Reduction, Chili, Cilantro Pangrattato
42

CACIO E PEPE AL TARTUFO
Mafaldine, Tellicherry Pepper, Shaved Black Truffle, Pangrattato
29

PESCE E MOLLUSCO

ARAGOSTA
Butter Poached Whole Lobster, Tarragon Burro Bianco, Bisque, Seasonal Wild Mushrooms, Sweet Peas
80

BRANZINO
Sea Bass, Caper Leaf, Lemon Served with your choice of sauce:
Grilled Lemon, Sea Salt, Olive Oil Pepperoncini Salsa Verde
Dill, Caper, Brown Butterhal
49

MERLUZZO NERO
Black Cod, Asparagus, Salsa Verde Beurre Blanc, Fried Capers, Chives
50

ORATA
Sea Bream, Shaved Fennel, Gremolata
46

GAMBERETTI Wild King Prawn, Basil, Chili Bomba Butter, Lemon 67

CARNE

COTOLETTA ALLA MILANESE
Breaded Veal, Lemon, Tomatoes, Caper Burro Bianco, Arugula
42

BISTECCA DI WAGYU
Snake River Flatiron, Millefoglie di Patate, Fonduta di Tallegio, Black Truffle, Cipollini
72

CORTOFILETTO
12oz PEI Prime Striploin, Rendered Carrots, Seasonal Wild Mushrooms, Red Wine Jus
66

POLLO AL MATTONE
Pressed Cornish Hen, Peperonata Jam, Salmoriglio Sauce, Cippolini Onions, Preserved Lemon, Brodo
38

COSTELETTE
DI AGNELLO
Lamb Chops, Asperagus Purée, Fennel Pollen Rub, Fig Mostarda
64

FILETTO DI MANZO WAGYU
Potato Purée, Balsamic Onions, Foie Gras Jus, Pickled Chili, Apple Balsamic
90

COSTATA DI MANZO
16 oz Ribeye, Pistachio Salsa Verde,
Cipollini Agrodolce, Calabrian Cherry Peppers
82

BISTECCA ALLA FIORENTINA
32 oz Porterhouse Steak, Calabrian Chili, Lemon, Olive Oil
187

CONTORNI

BROCCOLETTI
Soleggiata Tomato, White Balsamic, Garlic, Crispy Chickpeas
17

PATATE
Crisp Yukon Potato, Aioli, Chili, Lemon
13

FUNGHI GRIGLIATI
Grilled Oyster Mushrooms, Salsa Verde, Lemon, Pangrattato
19

ASPRAGO CON MANDORLA
Local Asparagus, Almond Salsa, Parmesan Pangrattato, Chives, Lemon
16

ANTIPASTI

BRUSCHETTE
AL POMODORO
Heirloom Tomato, Mozzarella, Basil, Balsamic
19

INSALATA
DI RUCOLA
Arugula, Cherry Tomatoes, Parmigiano, Balsamic
11

RICOTTA CON
LATTE DI PECORA
Sheep Milk Ricotta, Toasted Spiced Loaf, Truffle Honey, Olive Oil
16

BURRATA
Fire Roasted Cherry Tomatoes, Basil, Pistachio Pesto, Olive Oil
28

COCKTAIL DI GAMBERETTI DI MARE
Wild Shrimp, Bomba Cocktail Sauce, Horseradish, Lemon
26

SALMONE AFFUMICATO
Smoked Salmon, Crema Fresca, Capers, Dill, Pickled Onion
20

ANTIPASTI

UOVA AL SUGO
2 Baked Eggs, Tomato, Pangrattato, Pecorino Romano, Focaccia
22

CACIO E PEPE UOVA STRAPAZZATE
Scrambled Eggs, Black Pepper, Truffle Potato, Truffle Pecorino
26

UOVA IN CAMICIA
2 Poached Eggs, Hollandaise, House Baked Tigelle, Bomba Hollandaise, Arugula, Aged Balsamic
24
Add Lobster 10

FRITELLA DI RICOTTA
Pancakes, Preserved Fruit, Toasted Almonds, Crema Fresca, Maple Syrup
24

BRIOCHE ALLA FRANCESE
Brioche French Toast, Macedonia di Frutta, Pistachio, Whipped Crema Fresca, Maple Syru
22

COLAZIONE SOFIA
2 Eggs Any Style, Black Pepper Pancetta, Oven Roasted Tomatoes, Crispy Potatoes, Focaccia
26

FRITTATA AL FORMAGGIO
3 Egg Omelette, Tallegio, Fresh Herbs, Arugula Salad
24

TOAST CON AVOCADO
Sour Dough, Avocado, Poached Eggs, Lucano Pepper, Pickled Garlic
26

SECONDI

GARGANELLI
Wild Boar Ragu, San Marzano, Parmigiano Reggiano
29

RIGATONI ALLA VODKA
Chili, Tomato, Cream, Parimigiano Reggiano
27

VITELLO MILANESE
Breaded Veal, Lemon, Caper, Arugula, Fried Egg
42

HAMBURGER WAGYU
Brioche Bun, Arugula, Tomato, Bomba Aioli, Truffle Pecorino
34

WILD MUSHROOM PIZZETTE
Egg, Crema Fresca, Truffle Pecorino, Umbrian Black Truffle
28

CORTOFILETTO
8oz Grilled Striploin, Salsa Verde, Calabrian Chili
36

BURRATA PEPPERONI PIZZETTE
Truffle Pepperoni, Pomodoro, Basil
28

CONTORNI

PANCETTA
House Bacon
10

SALSICCIA AL ROSMARINO
Pork Sausage, Rosemary, Parmigiano Reggiano
10

PATATE CROCCANTI
Crisp Potatoes, Bomba Aioli
10

DRINKS

BELLINIS & MIMOSAS

APRICOT AND PEACH BELLINI
Apricot Purée, Crème de Peach Liqueur, Cointreau, Clingstone Peach Bitters, Prosecco (2.5oz)
16

POMEGRANATE AND TEA BELLINI
Pomegranate Liqueur, Cointreau, Fresh Pomegranate Juice, Black Tea and Rose Elixir, Prosecco (2.5oz)
16

PASSION AND GINGER MIMOS
Passion Fruit Purée, Aperol, Cointreau, Lime Juice, Ginger and Honey Syrup, Prosecco (2.5oz)
16

BLOOD ORANGE MIMOSA
Blood Orange Purée, White Grapefruit Juice, Limoncello, Cointreau, Grapefruit and Hops Bitters, Prosecco Rosé (2.5oz)
16

BRUNCH COCKTAIL
Botanist Gin, Cointreau, Blood Orange,
Green Tea & Jasmine Elixir, Grapefruit Soda (1.5oz)
16

CAESARS

STEAK SPICE CAESAR
Ketel One Vodka, Scotch Bonnet Six Sauce, Clamato Juice, Lime Juice, Steak Spice, Pickled Horseradish
15

SOFIA’S BLOODY MARY
Ketel One Botanical Cucumber and Mint Vodka, Tomato Juice, Lime Juice,
Pink Salt, Worcestershire Sauce
15

BUBBLES

PROSECCO
5oz Glass / Bottle
La Marca Prosecco, Glera, Veneto, Italy NV
10/48

CHAMPAGNE
5oz Glass / Bottle
Moët & Chandon Brut Imperial, Champagne, France NV
45/190

MOCKTAILS

ZERO PROOF
Seedlip Spice 94, Blood Orange Juice, Lime Juice, Sorel Syrup, Ginger Beer
13

BRIGHT EYES
Seedlip, White Grapefruit, Tonic Water, Cucumber Syrup
13

SMOOTHIES

FRUTTI DI BOSCO
Raspberry, Blueberry, Blackberry, Strawberry and Greek Yoghurt
11

FRAGOLE E BANANA
Strawberry, Banana and Greek Yoghurt
11

FRUTTA TROPICALE
Dragonfruit, Mango, Pineapple and Greek Yoghurt
11

Available Spiked with Vodka or Rum
9

FRESH JUICES

FRESH JUICE

FRESH JUICE
Orange
Grapefruit
Pomegranate
10

CAFFÈ E CAPPUCCINO

CAPPUCCINO
CAFFÈ E

ESPRESSO 5.5

DOUBLE ESPRESSO 6.5

ESPRESSO CORRETTO 9
(splash of Grappa/Fernet Branca)

MACCHIATO 5.5

AMERICANO 5.5

CAPPUCCINO 6.5

LATTE 6.5

DOLCE

TIRAMISÙ
Espresso Gelato, Savoiardi, Mascarpone, Cocoa Nib Croquante
13

ZEPPOLE DI SAN GIUSEPPE
Zeppole, Pistachio Gelato, Amarena Cherries
14

PANNA COTTA
Pine Nut, Chocolate, Marsala Sabayon, Honey Ice Cream
14

TARTUFO
For Two
Milk Chocolate & Caramel, Salted Dark Chocolate, Mascavado Ice Cream, Cocoa Crumble
24

PANEFORTE
Spiced Sponge, Quince Jam, Warm Caramel Sauce, Ginger Gelato
14

TORTA DI CASTAGNE
Chestnut Mousse, Cinnamon Crunch, Cassis Sorbet, Sea Buckthorn Caviar
14